Our conference Hospitality Committee extends to you a warm welcome to New Haven! Be sure to stop by the Hospitality Table when you arrive to pick up information about this vibrant and historic city. You'll learn about world-class museums, great theaters, art venues, countless shops, and fine restaurants -- all within a short walking distance of our meeting location, the upscale and sophisticated Omni Hotel.
Cocktails, a wide variety of hot and cold hors d'oeuvres, and desserts will be served. Bus Transportation will be provided.
The programs, educational sessions, and seminars throughout the conference will be interspersed with satisfying meals and well-timed breaks. We want you to feel welcome and comfortable!
Dinner selections for the banquet are: A Kosher selection will also be available. Please refer to the Conference Registration Form for dinner selection prices
Yes, we're all coming to the convention to learn -- and there will be plenty of that. But before, during, and after, let us refresh you, direct you, feed you, and entertain you!
All entries include Asparagus with Parma Proscuitto in Red Wine and Goat Cheese Vinaigrette, Ripe Tomato Salad with fresh Mozzarella and Bermuda Onion,French Apple Tart with Creme Anglaise.
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questions to mark.gentry@yale.edu Copyright
© NAHSL 2001 |